Best cast iron skillet for steak is necessary essential for every kitchen. Whether you’re a novice in the kitchen, planning a campfire with your friends, or a professional chef wanting to leave a mark, a good cast-iron skillet can save the day. A right cast-iron skillet not only helps you create tasty and unforgettable meals but also makes cooking an experience of the lifetime.
When you find yourself needing a new skillet for searing steaks, there are a number of potential solutions in the market. If you keep browsing the cookware section, you will end up staring at a pile of pots and pans. It gets nearly impossible to choose a pan that meets all your requirements.
Cast-iron skillets are made of an ultra-durable alloy of steel and carbon that heat and cook evenly while standing up to the dents and scratches. A cast-iron skillet can sear a steak beautifully, keeping the temperature even and constant.
We reviewed some top cast-iron skillets for steaks, and broke down some of the key points for you to help you choose a pan that caters best to your needs.
What’s the best cast iron skillet for steak 2021?
Lodge 12-Inch Cast Iron Skillet:
Founded in 1896 by Joseph Lodge, the company is a giant in the cast iron world. It offers a variety of cooking tools, such as griddles, camp ovens, covers, skillets, and other accessories. Due to its high-quality products and affordable prices, Lodge continues to expand. It produces cast iron skillets in nearly every size ranging from extra small skillets for personal use to large 15-inch pans for commercial or crowd-pleasing food.
For everyday use, Lodge’s standard 12-inch skillet is a kitchen essential that will never disappoint you. The size of the cast iron skillet is perfect to roast a whole chicken or sear multiple steaks at once. The design of the skillet features two handles: an assist handle and a silicone holder. The silicone holder does not get heated and can protect it from heat up to 500 degrees Fahrenheit.
Made of thick cast iron, this skillet features a smooth, polished interior which makes the skillet easier to clean and maintain.
Cuisinel Pre-Seasoned Cast Iron Skillet:
Tough enough to last for generations, Cuisinel Pre-Seasoned Cast Iron Skillet offers a natural, non-stick surface made from top-of-the-line cast iron. The company promises to provide a product that outlasts years of extensive cooking and washing without wearing off.
If you love to experiment with different cuisines in the kitchen, then this cast iron skillet is the ultimate tool that you need. It can handle anything from frying, baking, broiling, braising, grilling, and sautéing and make an amazing piece of cookware. This skillet is a solid performer overall and comes pre-seasoned, with helper handles, dual pour spouts, and silicone handle sleeves.
Simple Chef Cast Iron Skillet 3-Piece Set:
Simple Chef Cast Iron Skillet 3-Piece Set is another outclass pick for an amazing cooking experience. It is heavy-duty that will last you years to come! This skillet set is factory pre-seasoned, so just take it out of the box and you are good to use it.
Simple Chef Skillet has a superior heat retention design that conducts heat evenly, and cooks your food perfectly every time! Moreover, Simple Chef’s cookware is multi-functional and works equally well for cooking, grilling, baking, and frying.
Utopia Kitchen Pre-Seasoned Cast Iron Skillet:
The Utopia Kitchen Pre-Seasoned Cast-Iron Skillet is another basic option that can do magic in the kitchen. The skillet is very reasonably priced and comes in the perfect size to toss your food all over as it cooks. Utopia Kitchen skillet is a wise choice if you are a beginner and want to experiment in the kitchen. It is highly manageable with ergonomically designed handles.
After unpacking the skillet, we noticed immediately that the finish was slightly rough. Still, it is not a deal-breaker as the skillet gains its non-stick qualities over time. All you need to do is add a little oil before tossing in food that would otherwise stick to the surfaces. The appearance of the Utopia Kitchen Pre-Seasoned Cast-Iron Skillet is not so different from others. It is wide and deep making it perfect for sautéing vegetables.
Le Creuset Signature Iron Handle Skillet:
After using the Le Creuset Signature Skillet, we totally fell in love with it. The appearance, design, and functionality are all worth paying for. What makes it a winner in the world of cast iron skillets is that it is not high maintenance and is incredibly versatile, from searing your steaks to roasting your vegetables, and tossing pancakes.
Another good thing about the Le Creuset Signature Skillet is that cleaning it is quite simple since it is dishwasher-safe. The skillet is also easy to manage with a standard handle and a helper handle. We loved sliding pizza out of the pan due to its smooth and non-sticking surface.
Victoria Pre-Seasoned Cast Iron Skillet:
The Victoria Cast Iron 10-Inch Skillet is a great cast-iron pan for cooking any dish. The skillet is safe at almost any temperature making it a perfect option for frying, searing, baking, or grilling. Spartan finishing aside, Victoria cast iron skillet has a smart design with a long handle making it highly manageable in the kitchen.
Victoria cast iron skillets are workhorses with a fairly wide surface, and pour spouts on either side. These are well-designed, affordable, and long-lasting just like cast-iron cookware should be.
Milo Ultimate Skillet:
Milo Ultimate Skillet is an enameled pan which is more stick-resistant out of the box; plus, it does not react with acidic ingredients like tomatoes which makes the food taste metallic. We found the skillet to be very cost-effective. The enamel on the outside is smooth and heats evenly while retaining the heat.
We loved to cook vegetables in the skillet without worrying about losing the taste. If you want to keep things as natural as possible, this is the pick for you. Moreover, we found the skillet to be heavy and solid exactly how you would expect from a pan for steak. Milo Ultimate skillet turned out to be the perfect size for any recipe, from searing steak to sauteing the chorizo and veggies.
Legend Cast Iron skillet – Best 8 inch Cast Iron Skillet
We can’t miss the Legends products in this list because of their craftsmanship and quality of product they offers. This cast iron skillet has everything that a chef considers and recommends. It comes with integrated handle, tempered glasses, 2 pour spouts, heat resistant and extra large handle for good control and also with a leverage handle.
Legend cast iron skillet is suitable for every type of cooktop like Gas, electric, glass, induction, oven and campfire. There are multiple choices available from Legends cast iron skillet i-e 10 inch skillet with Lid, 10 inch and 12 inch skillet set without lid and 12 inch skillet with lid.
If you have a large family and you don’t want to spend money again and again, this is perfect kitchen partner. This cast iron skillet is purely made up of cast iron, this is why LEGENDS offers life time warranty due to its durability. And yes, you can try to put a dent but you can’t. Easily to wash, just wipe and use it.
FEATURES OF A GOOD IRON SKILLET:
Not all cast iron skillets are created equal. There are certain features that must be taken into account before buying a skillet. You will want something that is not only long-lasting but also improves with time. So, to help you find the best iron skillet for your everyday needs, we have compiled some features that are must-haves in a cast-iron skillet.
An ergonomically perfect handle:
The handle is the most important part of a skillet, as it affects how you hold the pan. It is necessary to keep the ergonomics in mind while designing handle for a skillet. A poorly designed handle will strain your wrist and the pan may feel heavier than it should be.
For a cast iron skillet, since it is heavy, an ergonomically perfect handle is a must to increase your grip on it. Hence, while choosing a skillet for steaks make sure to choose a pan with shorter handles, so that it is easier to pick up.
If you are looking for a cast-iron skillet for searing steak, non-stick performance should also be in your list of considerations. Though, we never had an issue with steak sticking to the pan, still it is advised to buy a skillet with non-stick performance.
A seasoned surface:
All cast-iron skillets require periodic seasoning to develop a nonstick coating. The more a skillet is seasoned and taken care of, the less food will stick. Hence, it is recommended to get a pre-seasoned skillet for searing steaks. Otherwise, you can also season a pan at home. To season, coat the inside of the skillet with oil and heat it in the oven for an hour.
Try to opt for Skillets with nearly straight sides. Straight sides help hold oil better for deep-frying and offer more surface area for searing.
THE FINAL VERDICT:
Whether you are looking for a budget-friendly cast-iron skillet or want to buy a perfect cookware to invest in the next family heirloom, we reviewed some best-selling pans for you. Go through the list and pick what matches your needs perfectly.
Which is the best cast iron skillet for steak?
Lodge skillet is most recommended skillet for steak. You may also check other best skillets for steak.
1. Lodge 12 inches cast iron skillet
2. Cuisinel Pre-Seasoned Cast Iron Skillet
3. Simple Chef Cast Iron Skillet 3-Piece Set
4. Utopia Kitchen Pre-Seasoned Cast Iron Skillet
5. Le Creuset Signature Iron Handle Skillet
6. Victoria Pre-Seasoned Cast Iron Skillet
7. Milo Ultimate Skillet
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